Rosca De Reyes
Roscas de Reyes (ring of kings or three king’s bread) is eaten on “El Dia de Los Reyes” (“The Day of the Kings”), which celebrates the three Kings who visited the baby Jesus to give him gifts of gold, myrrh, and frankincense. More
Mexican Breads
Como pan caliente (like hot bread) is an Mexican expression that means that something is popular or in demand.
Wheat bread is second only to the corn tortillas and its use can indicate social class and ethnicity.